Mother’s Day at OPUS

Treat your Mum to the lunch she deserves this Mother’s Day. We are offering 4 delicious courses at £35pp including dishes such as Opus prawn and lobster cocktail, Marie Rose sauce and Roasted 28 day dry-aged sirloin, Yorkshire pudding, red wine jus and many more.

We are also offering a 3 course Children’s Menu at £12 with choices such as a mini roast dinner or homemade fish fingers & chips followed by a warm chocolate brownie. Happy tums all round!

*All Mothers will receive an exclusive gift from Birmingham Selfridges*

Book your table now. Open Sun 26th March: 12-3.30pm

Mayoral Debate

We’ve teamed up with Birmingham Press Club to present our first #OpusinConversation for 2017.

We have gathered four out of five of the candidates for West Midlands metro mayor to join in a panel debate to discuss the post and its influence on the region in March.

Candidates already confirmed include Andy Street (Conservative), Beverley Nielsen (Liberal Democrat), James Burn (Green Party) and Pete Durnell (UKIP)

Book your free space now

Pork Dinner with Jimmy Butler

We are delighted to start our 2017 Dinner Series off with Jimmy Butler of Blythburgh Pork. We admire the care and freedom that the pigs of St Margaret’s Farm receive, meaning happier  results in tastier, more succulent pork.

The evening will consist of 5 delicious courses demonstrating Jimmy’s outstanding free-range pork, with wines to match each course, aperitif and full service.

Price: £75 – Book now

Fish Dinner with Brixham Seafish

We look forward to welcoming back our friends and fishermen at Brixham Seafish. The family run business in Devon, specialise in the freshest and most sustainable fish which we’re delighted to be able to use on a daily basis in many of our dishes.

Join us for an evening of 5 stunning courses with wine to match each course, aperitif and full service.

Price: £75 – Book now

Vegetarian Dinner with Worcester Produce

Enjoy the freshest vegetables imaginable over a 5 course dinner with wines to match. The glorious fruit, vegetables, and salad grown in the nurseries of Worcester Produce and farms across the Vale of Evesham are picked on day one and with us on day two. ‘We only supply delicious hand picked produce that has been nurtured by local farmers grown with pride and delivered fresh from local fields.’ An evening to savour.

Price: £65pp – Book Now

Cheese Dinner with Harvey & Brockless

We will be joined by Harvey & Brockless; expert buyers of artisanal British cheeses. This evening will be an opportunity to experience a variety of handmade cheeses in both their cooked and raw states, so that you can enjoy their different characteristics. Each course will be paired with wines to match.

Price: £75 – Book Now

Food Made Good Good Food Guide Two AA Rosettes Michelin